Description
A super moist bundt cake bursting with chocolate goodness.
Ingredients
Scale
- 4 eggs
- 3/4 cup sour cream
- 1/2 cup oil
- 1/2 cup water
- 1 small package instant chocolate pudding
- 1 chocolate cake mix
- 1 cup semi-sweet chocolate chips
Instructions
- Beat the eggs and sour cream together until well combined. Add all the other ingredients and mix well. The batter will be thick. Pour into a greased bundt pan and bake at 350 for 45 minutes. Enjoy!
- Prep Time: 15 mins
- Cook Time: 45 mins
- Category: Dessert
- Cuisine: American